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Saturday, February 10, 2007
Dessine moi un mouton - quand foodbeam part en Nouvelle Zelande

[Draw me a sheep - when foodbeam goes to New Zealand]

I finally arrived in New Zealand this morning (or was it this afternoon?) after a lovely journey (have a just said lovely? - huml, weird how long flights affect your brain).

When I arrived into my flat, the first thing I checked was the kitchen and I'm pleased to say that it does have a true oven. How great is that?
So that doesn't mean foodbeam will be updated as often as it used to be, but I'll try to do my best (who am I kidding? I could *never* stop baking).

- fanny

Thank you all for the sweet comments. They really cheered me up!

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15 sweets:
Blogger Bron said something sweet:

Haere mai, Haere mai, Welcome Fanny!! ..sorry the weather isn't up to much!

10 February, 2007 10:07 

Blogger ooishigal said something sweet:

Je me réjouis d'avoir de tes nouvelles depuis la bas :)
Je t'embrasse

10 February, 2007 10:12 

Anonymous Laurent said something sweet:

greaaaat.. new zealand, just the other side of the planet ;-) you ll discover a lot of recipes with new zealand 's lamb

10 February, 2007 10:41 

Anonymous noémie said something sweet:

you're so lucky to be in New Zealand! I would love to go there: so wonderful landscapes! i'm a bit curious, but are you gonna make your studies there? I am sure that you'll find the time for baking and cooking gorgeous recipes in your new kitchen! come soon with lots of news!

10 February, 2007 10:43 

Anonymous $ha said something sweet:

New Zealand! Just a dream for me!

10 February, 2007 10:55 

Blogger Aude said something sweet:

J'ai moi aussi hâte de lire tes impressions & expériences. Bon séjour!!!
Dis-moi si jamais tu goûtes du miel au kiwi (on m'en a ramené un pot il y a longtemps) :-)

10 February, 2007 14:10 

Anonymous Anonymous said something sweet:

Hurray for the real oven! We would have missed you had it been otherwise. :)

Ari (Baking and Books)

10 February, 2007 14:43 

Anonymous bea at la tartine gourmande said something sweet:

Oh nice Fanny! I forgot you were going! I will be there in a month too! Enjoy the beauty!

10 February, 2007 15:48 

Anonymous Marieke said something sweet:

Hi Fanny,

How exiting! I can't wait to read more about your New Zealand adventures and your food and esp. sweet discoveries over there. Have fun and keep us posted!


10 February, 2007 16:39 

Blogger Kate said something sweet:

I've only recently discovered foobeam and I love it. Like you, I adore food and especially baking (by the way, the chocolate sables are perfect and tomorrow I will be making the sexiest marmalade which I am sure will live up to it's name!)
I've always wnated to visit NZ and was so envious when I saw you had arrived there. I have a book called Baker, full of NZ artisan bakers recipes, it's so inspiring, I think you would like it!
I really look forward to reading about your trip, the food and what you get up to.
Have heaps of fun Fanny!

10 February, 2007 21:19 

Blogger Fabienne said something sweet:

Excellent voyage !

10 February, 2007 23:14 

Anonymous Helen said something sweet:

Ohh do enjoy your NZ time and of course enjoy the oven!

NZ is such a wonderful place and I can't wait to get there later this week myself :)

11 February, 2007 04:29 

Blogger Elodie said something sweet:

I wish you a lovely time and ... fais nous rêver !!!


11 February, 2007 20:48 

Blogger Susan said something sweet:

I can't wait to see what New Zealand influences will appear in your creations.

12 February, 2007 03:05 

Anonymous keiko said something sweet:

Hi Fanny - looking forward to hearing all about your adventure, take care and have a great time!

12 February, 2007 17:28 

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